Sweet Mustard Dressing

I like to make my own sauces and dressings in order to avoid unwanted additives and refined sugars. Here is my favorite salad dressing recipe:

Sweet Mustard Dressing

6 Tbsp. cold-pressed extra virgin olive oil
2 Tbsp. dijon mustard (any mustard you have on hand will work fine)
2 Tbsp. organic apple cider vinegar (you can substitute a variety of other vinegars if needed - organic white distilled vinegar and white wine vinegar have worked for me in a pinch)
2 Tbsp. agave nectar or honey
1 garlic clove, crushed

Place all ingredients in a container with a tight-fitting lid and shake vigorously until well-blended. Store in refrigerator and shake before using.